3 Margaritas Online Ordering Menu

Our signature item! Tender, sliced chicken breast specialty prepared with fresh mushrooms, onions, & green peppers served on a bed of rice with melted Monterey Jack cheese smothered with our special mild sauce and garnished with avocado and tomatoes. Served with warm tortillas.

Chicken strips cooked in an authentic Mexican sour cream sauce mixed with green peppers, onions, and mushrooms. Served over a bed of rice and Jack cheese (no beans). Delicioso!

Strips of chicken breast in a sweet & spicy peanut butter based sauce with a hint of chocolate. Served with rice and beans.

A bed of our Spanish rice topped with sautéed chicken, broccoli, mushrooms, green peppers, and onions topped with melted Monterey Jack cheese (not served with beans).

Skirt steak flame-broiled to your liking. Served with guacamole and warm tortillas.

Beef simmered until very tender in a red sauce with tomatoes, onions, mild peppers, and spices. Served with rice, beans, and warm tortillas.

Pork loin braised in a green "tomatillo sauce" with green peppers, onions, and spices. Served with rice, beans, and tortillas.

Large shrimp sautéed with onions, green peppers, mushrooms, herbs, and spices topped with Jack cheese and garnished with avocado and tomatoes (no beans).

Deep-fried rolled corn or flour tortillas stuffed with chicken or shredded beef, garnished with tomatoes, sour cream, guacamole, and fresh cheese.

It is spicy.

Cheese sauce with jalapeños, tomatoes, and onions.

Melted jack cheese with "chorizo" (Mexican sausage), green onions, and tomatoes, Served with warm tortillas.

Jalapeños stuffed with cream cheese and wrapped with bacon. Served with house dressing.

Mexican style shrimp cocktail made with tomato juice, ketchup, chopped tomatoes, onions, cilantro, diced avocado, lime juice, and spices. Served with crackers.

Prepared with shrimp cooked with lime juice, cilantro, onions, tomatoes, carrots, and cucumbers, garnished with avocado and slices of orange. Like the one you had in Puerto Vallarta!

Chopped raw mushrooms, onions, jalapeños, & carrots marinated in lime juice.

Large flour tortilla filled with cheddar cheese and your choice of chicken, beef, or "chorizo" (Mexican sausage) garnished with tomatoes, onions, guacamole, and sour cream.

Large flour tortilla filled with cheddar cheese, shrimp, tomatoes, and onions garnished with lettuce, tomatoes, onions, guacamole, and sour cream.

Crispy chips with beans, cheddar cheese, guacamole, sour cream, onions and tomatoes topped with your choice of chicken, beef, or "chorizo" (Mexican sausage).

Grilled steak, white rice, black beans, corn, and grilled fajita vegetables garnished with pico de gallo and guacamole.

Carne asada (grilled steak), lettuce, spinach, tomatoes, onions, corn, avocado, black olives, whole beans, deep-fried corn tortilla strips, and fresh cheese seasoned with "3 Margaritas" vinegar dressing.

Grilled chicken, lettuce, spinach, tomatoes, onions, corn, avocado, black beans, deep-fried corn tortilla strips, and cheddar cheese seasoned with "3 Margaritas" vinegar dressing.

Grilled shrimp, lettuce, spinach, tomatoes, onions, corn, avocado, mango, and deep-fried tortilla strips seasoned with mango citrus vinegar dressing.

Grilled fish fillet, lettuce, tomatoes, onion, cucumber, mango, corn, avocados, and deep-fried corn tortilla strips topped with mango citrus vinegar dressing.

Chicken or beef fajitas with fresh lettuce on top of a crispy flour tortilla shell. Served with guacamole and sour cream.

Choose from chicken or beef, served with guacamole and sour cream.

A delicious Mexican homemade soup made with fish, shrimp, scallops, and octopus. Served with onions, tomatoes, and lime. Crab legs served on request.

A delicious Mexican homemade soup.

Delicious traditional soup broth cooked gently just at the boiling point with crunchy deep-fried tortilla strips, chicken breast, and slices of avocado topped with jack cheese. Served with a side of chopped onions and cilantro.

healthy chicken broth with chicken breast and seasoned vegetables. Served with a side of chopped onions, cilantro, and fresh jalapeños.

Grilled skirt steak garnished with a chicken "mole" sauce enchilada. Served with fresh salad and beans.

Two Portuguese shrimp, grilled chicken, and grilled steak served with pico de gallo and fresh cheese. Served with rice and beans.

Tender grilled pieces of beef, pork, and chicken served over our New Mexican sauce and pico de gallo, topped with jack cheese. Served with guacamole and sour cream.

Cut fresh T-bone charbroiled and smothered with sautéed mushrooms. Served with guacamole, pico de gallo, rice, and beans.

Skirt steak buttered and flame-broiled, served with fresh mushrooms, spinach, red & yellow peppers, and topped with jack cheese.

Skirt steak flame-broiled and served with guacamole, rice, beans, and tortillas.

Beef simmered until very tender in a red sauce with tomatoes, onions, mild peppers, spices, rice, and beans.

Lean skirt steak strips sautéed with tomatoes, onions, jalapeños, and spices (it's hot!). Served with rice and beans.

Pork loin braised in a green "tomatillo" sauce with green peppers, onions, and spices. Served with rice and beans.

Tender chunks of fried pork served with rice, beans, pico de gallo, grilled jalapeño peppers, and guacamole.

Chicken breast grilled with sautéed garlic, mushrooms, spinach, red & yellow peppers and topped with Jack cheese.

A bed of rice topped with sautéed chicken, broccoli, mushrooms, green peppers, onions, and melted Jack cheese.

Strips of chicken breast in a sweet & spicy peanut butter based sauce with a hint of chocolate. Served with rice and beans.

Chicken strips cooked in an authentic sour cream sauce mixed with peppers, onions, and mushrooms. Served over a bed of rice and Jack cheese (no beans).

Sliced chicken breast specially prepared with fresh mushrooms, onions, and green peppers. Served in a bed of rice with Jack cheese, smothered with our special mild sauce, and garnished with avocado and tomatoes (not served with beans).

Chicken breast served in an authentic green creamy sauce made with poblano peppers and topped with mushrooms, spices, and slices of "Poblano" pepper.

Sliced chicken breast cooked with sautéed mushrooms and red & yellow peppers covered with our special chipotle sauce.

Boneless and skinless grilled chicken breast topped with a delicious mild red sauce. Served with a warm tortilla.

Have it all! Three enchiladas with your choice of cheese, chicken or beef covered with chipotle sauce, creamy white sauce, and creamy green sauce. Served with rice and your choice of refried beans, whole pinto beans, or whole black beans.

Two flour tortillas filled with your choice of meat topped with green tomatillo sauce and jack cheese, garnished with lettuce, tomatoes, and onions. Served with guacamole, sour cream, rice, and your choice of refried beans, whole pinto beans, or whole black beans.

Two corn tortillas rolled and filled with your choice of meat and covered with our special chipotle sauce, topped with jack cheese, Served with rice and your choice of refried beans, whole pinto beans, or whole black beans.

Two corn tortillas filled with your choice of meat topped with sweet "Mole" sauce and jack cheese.

Traditional Mexican style enchiladas made with an original recipe from "Cuautla, Jalisco, Mexico" topped with oregano, green cabbage, and fresh cheese. Served with rice and your choice of refried beans, whole pinto beans, or whole black beans.

Two flour tortillas filled with a seasoned shrimp with tomatoes, green onions, and parsley, covered with a delicious creamy sauce. Served with rice and beans.

Three enchiladas stuffed with your choice of chicken, beef, or cheese, covered with green tomatillo sauce, and topped with sour cream, ranchero cheese, chopped onions, and chopped cilantro (not served with rice & beans).

Two rolled corn tortillas stuffed with fresh spinach, sautéed with tomato and onion, and topped with creamy sour cream sauce and jack cheese. Served with rice and beans.

Homemade thick and crispy corn tortillas with pinched sides topped with refried beans and garnished with fresh cheese, lettuce, tomatoes, avocado slices, and Mexican style sour cream. Prepared with your choice of shredded chicken, shredded beef or ground beef.

Grilled with fresh green peppers, onions, zucchini, and spices. Served with a side of rice, beans, cheese, lettuce, pico de gallo, guacamole, and sour cream.

Tender pieces of marinated beef with fresh green peppers, onions, and spices. Served with a side of rice, beans, cheese, lettuce, pico de gallo, guacamole, and sour cream.

Tender pieces of marinated chicken with fresh green peppers, onions, and spices. Served with a side of rice, beans, cheese, lettuce, pico de gallo, guacamole, and sour cream.

Tender pieces of marinated shrimp grilled with fresh green peppers, onions, and spices. Served with a side of rice, beans, cheese, lettuce, pico de gallo, guacamole, and sour cream.

Tender pieces of marinated beef, chicken, pork or shrimp grilled with fresh green peppers, onions and spices, served with side of rice, beans, cheese, lettuce, pico de gallo, guacamole and sour cream.

Sautéed shrimp, octopus, scallops, fish, and calamari with a red spicy sauce and jack cheese. Served with a side of rice, beans, lettuce, tomatoes, and avocado slices.

Sautéed shrimp, octopus, scallops, fish, calamari and mushrooms with a red spicy sauce served on a bed of rice with jack cheese, lettuce, and tomato.

Red snapper grilled and marinated served with Mexican nopalitos (prickled pear cactus leaves), salad, rice, lettuce, tomato, and lime wedges (no beans).

Whole deep-fried tilapia with spices with your choice of "alo mojo de ojo" or "a la Diabla."

Large shrimp sautéed with garlic butter and mushrooms and smothered with a delicious sauce.

Large shrimp sautéed in garlic spices and covered with a spicy red hot sauce.

Large shrimp sautéed with onions, green peppers, mushrooms, herbs, and spices, topped with Jack cheese, and garnished with avocado and tomatoes (no rice or beans).

Shrimp cooked with fresh mushrooms, red & yellow peppers covered with our special chipotle sauce.

Shrimp cooked in authentic Mexican sour cream sauce mixed with green peppers, onions, and mushrooms. Served over a bed of rice and Jack cheese (no beans).

Shrimp served in an authentic green creamy sauce made with poblano peppers topped with mushrooms, spices, and slices of "Poblano" pepper. Delicioso!

Large shrimp sautéed in garlic sauce cooked with fresh mushrooms.

Large shrimp wrapped with bacon and ham, stuffed with cheese, and smothered with our traditional creamy Portuguese sauce.

Mexican style shrimp cocktail made with tomato juice, ketchup, chopped tomatoes, onions, cilantro, diced avocado, lime juice, and spices. Served with crackers.

Mexican style cocktail with shrimp and octopus made with tomato juice, ketchup, chopped tomatoes, onions, cilantro, diced avocado, lime juice, and spices. Served with crackers.

Three over easy eggs covered with our special green chile. Served with warm tortillas.

Crispy deep-fried corn tortillas scrambled with eggs and red sauce topped with "fresh" cheese.

"Chorizo" (Mexican sausage) scrambled with eggs, tomatoes, and onions.

Flour tortilla filled with rice, whole beans, and your choice of grilled chicken, "carne asada" (grilled steak), or marinated chopped pork loin smothered with green chile and melted cheese, garnished with lettuce, tomatoes, guacamole, sour cream, and onions.

Flour tortilla filled with rice, beans, and your choice of meat, smothered with green chile or burrito sauce and melted cheese, and topped with lettuce, tomato, copped onions, guacamole, and sour cream.

Flour tortilla filled with your choice of chicken, beef, shredded beef, or pork, smothered with green chile or burrito sauce and melted cheese, and topped with lettuce, tomato, chopped onions, guacamole, and sour cream.

Large flour tortilla filled with beans and delicious pork carnitas smothered with green chili and topped with pico de gallo, guacamole, and sour cream.

Flour tortilla stuffed with grilled chicken, grilled vegetables, rice, and black beans, smothered with our special "salsa verde" made with tomatillo, and topped with pico de gallo.

Flour tortilla filled with rice, beans, and your choice of shredded chicken or shredded beef, smothered with chipotle sauce, and topped with lettuce, tomatoes, chopped onions, guacamole, and sour cream.

Large flour totilla filled with rice, beans, and steak, smothered with an authentic green creamy sauce made with poblano peppers, and topped with poblano pepper slices.

Pork cooked with "chile verde" made with green "tomatillos", rice, and beans, wrapped in a flour tortilla, smothered with enchilada sauce, and topped with guacamole, tomatoes, onions, and fresh cheese.

Beef braised in a mild red sauce, rice, and beans, wrapped in a flour tortilla, and smothered with green chili, cheese, sour cream, and guacamole.

Smothered with pork green chili and cheese.

Smothered with pork green chili and cheese.

Smothered with pork green chili and cheese.

Smothered with pork green chili and cheese.

Smothered with pork green chili and cheese.

Folded soft corn tortillas cooked with Mexican Ranchero sauce, filled with grilled tender beef skirt steak and pico de gallo, and topped with fresh cheese. Served with rice and beans.

Soft warm corn tortillas filled with skirt steak with one avocado slice on each taco. Served with a side of chopped onions and cilantro.

Soft warm corn tortillas filled with marinated chopped pork loin with fresh cilantro and onions.

Five soft corn tortillas filled with your choice of asada, adobada, chicken, or pork carnitas topped with chopped onions, cilantro, and marinated red onions. Served with special hot sauce and whole pinto beans.

Three soft corn tortillas filled with fish fillets topped with fresh cabbage and pico de gallo. Served with white vegetarian rice and beans.

Four crispy corn tortillas filled with your choice of shredded chicken or shredded beef topped with fresh lettuce, sour cream, fresh cheese, and marinated red onions. Served with rice and beans.

Sweetened egg custard with a caramel topping.

Fried dough pastry.

One flan with two scoops of ice cream surrounded by sopapillas.

A breaded scoop of ice cream deep-fried.